Size:24 Inches x 18 Inches x 1.5 Inches
Color:Maple with Juice Groove
Bring home a culinary icon with a classic “R” Board by John Boos.
“R” Boards are hearty, heirloom quality boards that measure 1.5 inches thick.
Each “R” board features sleek edge grain construction, resulting in a modern linear grain pattern.
John Boos products are designed to meet the demanding expectations of commercial kitchens, and exceed the highest level of quality and food safety standards.
Each board and block is made from sustainably harvested North American hardwoods, and offers a commercial grade cutting surface that protects the sharp edge on fine cutlery.
Often imitated, John Boos and Co.
is internationally known for its expertise in crafting American hardwoods into products of beauty, durability and function.
Simple board care can ensure this heirloom, handcrafted board is a favorite in your kitchen for years to come.
Every John Boos Board and Block comes with a food safe natural oil finish that helps protect the wood during transit.
Once a month, apply an even coat of NSF Approved John Boos Mystery Oil (sold separately), and allow it to soak in overnight.
Repeat this process more often when the board is brand new and “thirsty,” or if you live in a dry, arid climate.
John Boos recommends applying John Boos Board Cream (also sold separately) to seal the top of the wood surface after applying the Mystery Oil.
A few quick minutes of regular oil application will ensure your new board is properly seasoned, and ready for work!
After use, wash board with warm, soapy water (all wooden cutting boards are not dishwasher safe and should not be soaked in water).
All John Boos Cutting Boards and John Boos Butcher Blocks carry a 1 year Manufacturer’s warranty against defects in workmanship and materials.
Since 1887, every genuine John Boos cutting board and butcher block has been proudly made in Effingham, Illinois by skilled craftspeople using time honored techniques.
Today, USA made John Boos cutting boards and butcher blocks are used and loved in commercial and home kitchens worldwide.
From the manufacturer
About John Boos
1887 – Founder Conrad Boos harvested Sycamore from wooded areas around Effingham, IL, processed it at his sawmill, and then brought it to his blacksmith shop for finishing. The first innovation was a sycamore tree placed on three legs to absorb the shock of the blacksmith’s hammer against the anvil. When the local butcher saw and admired the innovation, he realized that he could use one in his meat market. So Conrad’s son, John, adapted the idea and made him one.
2012 – John Boos & Co. celebrates serving our customers for 125 years and expands its markets for commercial and residential customers, and seizes new opportunities. Both wood and metal facilities reach milestones with production output. The company expanded with a move to a new corporate office of nearly 87,000 square feet combined with a new metal plant facility in Effingham, IL.
Who We Are
With over 125 years of adaptation to the markets, John Boos & Co. has become a primary provider of gourmet products and foodservice equipment throughout the industry. We have the capabilities of both wood and metal manufacturing all at the same location. This ability to fabricate and manufacture both wood and metal, gives us a large variety of opportunities to expand our product offerings to our customers in the foodservice industry.